Ingredients
wheat flour 53.8% , water 23.1% , wheat 11.5% , vital wheat gluten 5.8% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 2.9% , salt 0.5% , vegetable oil 0.5% , distilled vinegar 0.5% , cornmeal 0.5% , Flour treatment agent 0.4% , E202 0.2% , E516 0.1% , enzyme 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.