Pub buns
0072220101645
Ingredients
wheat flour 62.5% , water 18.7% , sugar 2.6% , YEAST* VEGETABLE OIL 2.6% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 2.6% , salt 0.7% , YEAST NUTRIENT 0.7% , Flour treatment agent 0.7% , E516 0.7% , enzyme 0.7% , wheat flour 0.7% , vinegar 6.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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