Ingredients
wheat flour 54.2% , water 22.9% , wheat 11.5% , vital wheat gluten 5.7% , yeast 2.9% , salt 0.3% , soya oil 0.3% , wheat flour 0.3% , E300 0.3% , E516 0.3% , E202 0.3% , enzyme 1.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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