Ingredients
wheat flour 54.2% , water 22.9% , yeast 11.5% , sugar 3.0% , palm oil 3.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 2.7% , salt 0.6% , Flour treatment agent 0.6% , distilled vinegar 0.6% , wheat flour 0.5% , E516 0.3% , enzyme 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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