Ingredients
wheat flour 53.1% , water 23.4% , whole wheat flour 11.7% , sugar 1.0% , vital wheat gluten 1.0% , yeast 1.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 1.0% , vegetable oil 1.0% , salt 0.2% , distilled vinegar 0.2% , Flour treatment agent 0.2% , wheat flour 0.2% , E516 0.2% , enzyme 0.2% , skimmed milk powder 0.2% , soya flour 5.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.