Ingredients
flour 52.2% , wheat flour 23.9% , barley malt flour 12.0% , water 6.0% , honey 3.0% , sugar 1.5% , wheat gluten 0.7% , whole wheat flour 0.4% , rye flour 0.2% , wheat bran 0.1% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , sou flour 0.0% , salt 0.0% , soya oil 0.0% , monoglycerides 0.0% , enzyme 0.0% , E300 0.0% , wheat flour 0.0% , vinegar 0.0% , E516 0.0% , E341i 0.0% , soya lecithin 0.0% , E170i 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.