Sweet Rolls Brioche-Style
Canyon Bakehouse
Ingredients
water 52.4% , brown rice 23.8% , flour 11.9% , tapioca flour 6.0% , potato 3.0% , starch 1.5% , cane sugar 0.7% , CULTURED 0.4% , brown rice flour 0.2% , EXPELLER 0.1% , canola oil 0.0% , CONTAINS 2% OR 0.0% , LESS OF EACH OF THE FOLLOWING 0.0% , yeast 0.0% , E415 0.0% , egg 0.0% , sea salt 0.0% , baking powder 0.0% , natural flavouring 0.0% , enzyme 0.0% , turmeric 0.0%
Nutrition · per 100 g
| Energy | 265 kcal |
| Fat | 5.2 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 2.9 g |
| Polyunsaturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 22.1 mg |
| Carbs | 51.5 g |
| Sugars | 8.8 g |
| Starch | 0 g |
| Fiber | 1.5 g |
| Protein | 2.9 g |
| Salt | 1.4 g |
| Sodium | 544 mg |
| Potassium | 162 mg |
| Calcium | 29.4 mg |
| Iron | 1.3 mg |
| Vitamin A | 29400 µg |
| Vitamin D | 29400 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.