Ingredients
water 54.8% , modified wheat starch 16.9% , wheat protein isolate 8.5% , yeast 5.2% , sugar 3.6% , enzyme 2.6% , E412 2.0% , monoglycerides 1.6% , salt 1.3% , vinegar 1.1% , soya oil 0.9% , wheat flour 0.8% , soya lecithin 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.