Cakes

Confectionery coating 51.0% , hydrogenated palm kernel oil 24.5% , cocoa powder 12.3% , artificial flavouring 2.5% , sugar 2.5% , water 2.5% , flour 2.4% , vegetable oil 1.2% , cocoa 0.6% , high fructose corn syrup 0.3% , egg 0.1% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.1% , Raising agent 0.0% , monoglycerides 0.0% , nonfat dry milk dextrose 0.0% , E422 0.0% , wheat protein isolate 0.0% , salt 0.0% , E471 0.0% , E472e 0.0% , natural and artificial flavouring 0.0% , PROPYLENE GLYCOL MONOSTEARATE 0.0% , E415 0.0% , soya lecithin 0.0% , E481 0.0% , wheat flour 0.0% , E330 0.0% , E341iii 0.0% , corn maltodextrin 0.0% , E435 0.0% , E516 0.0% , enzyme 0.0% , corn flour 0.0% , nutmeg 0.0% , corn starch 0.0% , buttermilk powder 0.0% , lactose 0.0% , milk 0.0% , whey 0.0% , protein 0.0% , potato starch 0.0% , E466 0.0% , cinnamon 0.0% , E202 0.0% , E200 0.0% , manufactured on shared equipment that also processes products containing tree nuts 0.0% , peanut 0.0% , 609-021919 2 nistributed by flowers foods specialty group 0.0% , llc ta and tucker 0.0% , ga 30084 vicit us at donno ore 0.0%