Ingredients
flour 51.6% , wheat flour 24.2% , barley malt flour 12.1% , E375 6.1% , reduced iron 3.0% , thiamin mononitrate 1.5% , E101 0.8% , folic acid 0.4% , peach 0.2% , corn syrup 0.1% , sugar 0.0% , water 0.0% , palm oil 0.0% , modified corn starch 0.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , E170i 0.0% , E516 0.0% , E401 0.0% , sodium citrate 0.0% , E330 0.0% , E500ii 0.0% , E341ii 0.0% , E406 0.0% , dextrose 0.0% , E410 0.0% , E160b 0.0% , E300 0.0% , E452i 0.0% , natural and artificial flavouring 0.0% , E150a 0.0% , E202 0.0% , E200 0.0%
Nutrition · per 100 g
| Energy | 336 kcal |
| Fat | 14.1 g |
| Saturated fat | 7.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50.8 g |
| Sugars | 25.8 g |
| Fiber | 0.8 g |
| Protein | 2.3 g |
| Salt | 0.53 g |
| Sodium | 211 mg |
| Calcium | 78 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.