Ingredients
wheat flour 52.3% , water 23.9% , yeast 11.9% , wheat gluten 6.0% , sugar 0.5% , salt 0.3% , soya oil 0.3% , E330 0.3% , vinegar 0.3% , barley malt flour 0.3% , E297 0.3% , E300 0.3% , cornmeal 0.3% , enzyme 0.3% , E375 0.3% , wheat flour 0.3% , folic acid 0.3% , reduced iron 0.3% , E101 0.3% , thiamin mononitrate 0.3% , vinegar 0.3% , E282 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.