Ingredients
flour 52.8% , water 23.6% , yeast 11.8% , cornmeal 5.9% , wheat gluten 3.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 1.5% , salt 0.6% , high fructose corn syrup 0.4% , vinegar 0.2% , soya oil 0.1% , E516 0.1% , monoglycerides 0.0% , E517 0.0% , E300 0.0% , corn starch 0.0% , enzyme 0.0% , E282 0.0% , E202 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.