100% whole grain bread, whole grain

whole wheat flour 51.5% , water 24.2% , wheat gluten 12.1% , sugar 3.8% , yeast 3.8% , brown sugar 2.2% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 1.1% , wholemeal rye flour 0.6% , salt 0.3% , oat flakes 0.1% , soya oil 0.1% , barley flakes 0.0% , triticale 0.0% , wheat flour 0.0% , sunflower seed 0.0% , vinegar 0.0% , monoglycerides 0.0% , enzyme 0.0% , E300 0.0% , wheat starch 0.0% , E123 0.0% , millet 0.0% , whole grain khorasan flour 0.0% , whole grain brown rice 0.0% , whole grain buckwheat flour 0.0% , whole milled corn 0.0% , wholemeal spelt flour 0.0% , E341i 0.0% , soya lecithin 0.0% , E516 0.0% , topped with whole amaranth seed 0.0% , flax seed 0.0% , wheat bran 0.0%