Ingredients
flour 52.2% , water 23.9% , high fructose corn syrup 12.0% , soya oil 6.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 3.0% , salt 0.7% , wheat gluten 0.7% , yellow corn flour 0.7% , Flour treatment agent 0.4% , soya flour 0.2% , calcium sulfate colored with annatto extractand turmeric oleoresin 0.1% , monccalcium phosphate 0.1% , calcium carb nate 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , foli acid 0.0% , soya lecithin 0.0% , E282 0.0% , if seeded 0.0% , sesame seeds 0.0% , 2355-062917 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.