Ingredients
flour 52.4% , water 23.8% , high fructose corn syrup 11.9% , soya oil 6.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 3.0% , salt 1.5% , wheat gluten 0.7% , Flour treatment agent 0.4% , soya flour 0.2% , E516 0.1% , E341i 0.0% , E170i 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , E282 0.0% , if seeded 0.0% , sesame seeds 0.0% , 1259-071317 5% diste 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.