Nutrition · per 100 g

Energy	294.1 kcal
Fat	8.8 g
Saturated fat	4.4 g
Carbs	47.1 g
Sugars	1.5 g
Fiber	1.5 g
Protein	7.4 g
Salt	1.8 g
Sodium	720.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.