Ingredients
flour 52.5% , water 23.8% , vegetable fat 11.9% , ghost pepper spice blend 5.9% , contains 2%o and less óf 1.1% , mono 1.1% , diglycerides 1.1% , wheat gluten 1.1% , E500ii 0.8% , sugar 0.4% , E282 0.2% , E202 0.1% , E297 0.1% , E521 0.0% , E541 0.0% , E466 0.0% , E412 0.0% , enzyme 0.0% , Flour treatment agent 0.0% , lc-99342-080919 0.0%
Nutrition · per 100 g
| Energy | 279.1 kcal |
| Fat | 8.1 g |
| Saturated fat | 3.5 g |
| Carbs | 46.5 g |
| Sugars | 2.3 g |
| Fiber | 2.3 g |
| Protein | 7 g |
| Salt | 2.2 g |
| Sodium | 860.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.