Ingredients
flour 52.6% , sugar 8.9% , milk 8.9% , water 8.9% , butter 8.9% , egg 5.8% , yeast 2.9% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 1.5% , wheat gluten 0.7% , potato flour 0.4% , salt 0.2% , E516 0.1% , Flour treatment agent 0.0% , soya flour 0.0% , colored with annatto extract and turmeric oleoresin 0.0% , soya lecithin 0.0% , E170i 0.0% , E341i 0.0% , E282 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.