Buns

flour 52.8% , water 23.6% , high fuctose corn syrup 11.8% , yeast 5.9% , contains 2% and less of each of thii follovaing 3.0% , salt 1.5% , soya oil 0.7% , Flour treatment agent 0.4% , soya flour 0.2% , E516 0.1% , monjcalcium phosphate 0.0% , E170i 0.0% , E200 0.0% , soya lecithin 0.0% , E282 0.0% , if seeded 0.0% , sesame seeds 0.0% , 1258-010418 0.0%