Ingredients
flour 52.2% , water 23.9% , sugar 5.5% , yeast 5.5% , wheat gluten 5.5% , butter 3.8% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.5% , wheat flour 0.5% , sunflower lecithin 0.5% , E341i 0.5% , E516 0.5% , vegetable oil 0.5% , corn maltodextrin 0.3% , plant protein 0.1% , enzyme 0.1% , E160b 0.0% , tupmeric 0.0% , corn dextrose 0.0% , E300 0.0% , corn starch 0.0% , durum wheat flour 0.0% , a trivial source of cholesterol 0.0% , 659-012220 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.