Ingredients
flour 52.8% , water 23.6% , yeast 11.8% , high fructose corn syrup 5.9% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.7% , soya oil 0.7% , E260 0.7% , vinegar 0.7% , E471 0.7% , CALCIUM STEAROYL LACTYLATE 0.7% , E481 0.7% , E415 0.5% , enzyme 0.2% , E375 0.1% , iron 0.1% , thiamin hydrochloride 0.0% , E101 0.0% , E282 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.