Ingredients
whole wheat flour 51.6% , water 24.2% , flour 12.1% , wheat gluten 6.1% , brown sugar 1.0% , honey 1.0% , sunflower seed 1.0% , yeast 1.0% , oat flakes 1.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.5% , salt 0.1% , soya oil 0.1% , wheat flour 0.1% , vinegar 0.1% , Flour treatment agent 0.0% , wheat bran 0.0% , rye flakes 0.0% , barley flakes 0.0% , soya flour 0.0% , buckwheat flour 0.0% , bulgur 0.0% , CRACKED WHEAT 0.0% , triticale 0.0% , yellow corn 0.0% , millet 0.0% , soya 0.0% , flax seed 0.0% , brown rice flour 0.0% , E516 0.0% , soya lecithin 0.0% , wheat starch 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.