Ingredients
quinoa 52.5% , brown rice 23.8% , maltodextrin 11.9% , sundried tomatoes 5.9% , olive oil 3.0% , salt 0.7% , onion 0.7% , spinach 0.7% , E508 0.4% , parsley 0.2% , spice 0.1% , autolyzed yeast extract 0.0% , garlic 0.0% , soy protein 0.0% , torula yeast 0.0% , E330 0.0% , dextrose 0.0% , E306 0.0% , natural flavouring 0.0% , soy sauce 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 6.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.1 g |
| Sugars | 1.8 g |
| Fiber | 5.4 g |
| Protein | 10.7 g |
| Salt | 1.5 g |
| Sodium | 586 mg |
| Potassium | 964 mg |
| Calcium | 71 mg |
| Iron | 3.8 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 6.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.