Ingredients
pinto beans 50.0% , water 25.0% , CONTAINS LESS THAN 2.0% , chili pepper 11.5% , modified corn starch 5.8% , soya oil 2.9% , spice 1.4% , onion 0.7% , garlic 0.4% , cumin 0.4%
Nutrition · per 100 g
| Energy | 92 kcal |
| Fat | 0.77 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 16.1 g |
| Sugars | 0.77 g |
| Fiber | 5.4 g |
| Protein | 5.4 g |
| Salt | 0.92 g |
| Sodium | 369 mg |
| Calcium | 31 mg |
| Iron | 1.4 mg |
| Vitamin A | 46.2 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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