Ingredients
water 54.5% , rice 22.7% , onion 11.4% , tomato concentrate 5.7% , red and green bell peppers 2.8% , soya oil 1.4% , salt 0.7% , garlic 0.4% , spice 0.2% , onion 0.1% , paprika 0.1%
Nutrition · per 100 g
| Energy | 64 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.7 g |
| Sugars | 0.71 g |
| Fiber | 0.7 g |
| Protein | 1.4 g |
| Salt | 1.4 g |
| Sodium | 550 mg |
| Calcium | 14 mg |
| Iron | 0.51 mg |
| Vitamin A | 85.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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