Ingredients
ketchup 50.0% , brown sugar 25.0% , molasses 12.5% , vinegar 6.3% , worcestershire sauce 3.1% , mustard 1.6% , salt 0.8% , water 0.4% , black pepper 0.2% , red bell pepper 0.2%
Nutrition · per 100 g
| Energy | 143 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 37.1 g |
| Sugars | 34.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 4.8 g |
| Sodium | 1914 mg |
| Calcium | 57 mg |
| Iron | 1 mg |
| Vitamin A | 85.8 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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