Nutrition · per 100 g

Energy	370 kcal
Fat	31.5 g
Saturated fat	11.1 g
Cholesterol	83.3 mg
Carbs	3.7 g
Added sugars	0 g
Starch	0 g
Protein	16.7 g
Salt	1.9 g
Sodium	778 mg
Potassium	549 mg
Iron	2.7 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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