Ingredients
flour 54.5% , sugar 11.7% , palm oil 11.7% , high fructose corn syrup 11.1% , corn starch 5.5% , natural and artificial flavouring 2.5% , E500ii 1.5% , salt 0.2% , E330 0.2% , E129 0.2% , soya lecithin 0.8%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 15 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 23.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.46 g |
| Sodium | 183 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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