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Meiji, D. F. Stauffer Biscuit Co. Inc
Ingredients
flour 53.6% , vegetable oil 23.2% , sugar 11.6% , lactose 5.8% , whole milk powder 2.9% , skimmed milk 1.5% , contains less than 2% of baking soda 0.7% , E150a 0.4% , Emulsifier 0.2% , malt syrup 0.1% , natural and artificial flavouring 0.0% , salt 0.0% , coating 0.0% , yeast extract 0.0%
Nutrition · per 100 g
| Energy | 538 kcal |
| Fat | 30.8 g |
| Saturated fat | 17.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.7 g |
| Sugars | 26.9 g |
| Fiber | 0 g |
| Protein | 7.7 g |
| Salt | 0.72 g |
| Sodium | 288 mg |
| Calcium | 77 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.