Ingredients

turkey 66.7% , coating 16.7% , water 16.7%

Nutrition · per 100 g

Energy	172 kcal
Fat	9.7 g
Saturated fat	2.1 g
Trans fat	0 g
Cholesterol	59 mg
Carbs	2.1 g
Sugars	0 g
Fiber	0.3 g
Protein	17.2 g
Salt	1.6 g
Sodium	655.5 mg
Calcium	108 mg
Iron	1.9 mg
Vitamin A	96.9 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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