Ingredients

water 72.9% , olive 13.5% , salt 1.0% , E579 12.5%

Nutrition · per 100 g

Energy	143 kcal
Fat	14.3 g
Saturated fat	3.6 g
Monounsaturated fat	10.7 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	7.1 g
Sugars	0 g
Fiber	0 g
Protein	0 g
Salt	2.1 g
Sodium	821 mg
Potassium	0 mg
Calcium	0 mg
Iron	7.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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