Ingredients
soured milk 54.5% , water 22.7% , cream 11.4% , E339 5.7% , jalapeno pepper 2.8% , red bell pepper 1.4% , sodium citrate 0.7% , salt 0.4% , natural flavouring 0.2% , red bell pepper 0.1% , enzyme 0.1%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 32.1 g |
| Saturated fat | 21.4 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 3.6 g |
| Sodium | 1429 mg |
| Calcium | 536 mg |
| Iron | 0 mg |
| Vitamin A | 321.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.