Nutrition · per 100 g

Energy	275 kcal
Fat	25 g
Saturated fat	11.2 g
Carbs	5 g
Sugars	1.3 g
Fiber	0 g
Protein	7.5 g
Salt	0.95 g
Sodium	379 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.