Ingredients
tomato 73.2% , tomato purée 13.4% , salt 0.3% , spice 0.3% , garlic 0.3% , onion 0.3% , carrot 0.3% , celery 11.9%
Nutrition · per 100 g
| Energy | 27 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.3 g |
| Sugars | 3.5 g |
| Fiber | 1.8 g |
| Protein | 1.8 g |
| Salt | 0.6 g |
| Sodium | 239 mg |
| Calcium | 35 mg |
| Iron | 1.3 mg |
| Vitamin A | 132.6 µg |
| Vitamin C | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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