Ingredients
wheat flour 97.7% , sugar 1.1% , salt 0.3% , yeast 0.8%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 3.3 g |
| Saturated fat | 1.7 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 13.3 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Calcium | 333 mg |
| Iron | 0 mg |
| Vitamin A | 500.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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