Ingredients
sugar 53.3% , Modified starch 23.3% , cocoa 11.7% , E450iii 5.8% , E339ii 2.9% , contains 2% and less of the following 1.5% , salt 0.7% , E516 0.4% , E951 0.2% , E950 0.1% , E471 0.0% , partially hydrogenated cottonseed oil with citric acid and tbhq added to preserve freshness 0.0% , E129 0.0% , E102 0.0% , E132 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 85.7 g |
| Sugars | 57.1 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 7.9 g |
| Sodium | 3143 mg |
| Calcium | 143 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.