Instant pudding
Ingredients
sugar 54.5% , Modified starch 22.7% , instant coffee 11.4% , contains 2% and less of the following 5.7% , E450iii 2.8% , E339ii 1.4% , E471 0.7% , E516 0.4% , cottonseed oil 0.2% , E319 0.1% , CITRIC ACID TO PRESERVE FRESHNESS 0.1%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 95 g |
| Sugars | 70 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.9 g |
| Sodium | 1150 mg |
| Calcium | 100 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.