Nutrition · per 100 g

Energy	197 kJ
Energy	47.1 kcal
Fat	0 g
Carbs	11.8 g
Sugars	11.2 g
Added sugars	11.2 g
Protein	0 g
Salt	0.11 g
Sodium	44.1 mg
Potassium	10.6 mg
Calcium	1.2 mg
Magnesium	2.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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