Ingredients
white chocolate 42.0% , sugar 23.6% , cocoa butter 17.5% , milk preparation 8.4% , Emulsifier 4.2% , flavouring 2.1% , wheat flour 1.1% , palm oil 0.5% , sugar 0.3% , partially inverted sugar syrup 0.1% , salt 0.1% , Raising agent 0.1%
Nutrition · per 100 g
| Energy | 518 kcal |
| Fat | 27.9 g |
| Carbs | 59.7 g |
| Fiber | 1.9 g |
| Protein | 6.1 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.