Fish’n’chips

Ingredients

wheat flour 49.0% , vegetable oil 17.0% , glucose syrup 8.4% , wheat starch 5.2% , whey 3.6% , whey derivatives 2.7% , E503ii 2.0% , E500ii 1.8% , sugar 1.5% , lactose 1.3% , barley malt extract 1.1% , salt 1.0% , flavouring 0.9% , E621 0.8% , E627 0.7% , E631 0.7% , salt replacer 0.6% , E330 0.6% , maltodextrin 0.6% , E223 0.5%

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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