Ingredients
sugar 57.1% , cocoa paste processed with alkali 21.4% , cocoa butter 10.7% , milk 5.4% , milkfat 2.7% , soya lecithin 1.3% , an emulsifier vanillin 1.3%
Nutrition · per 100 g
| Energy | 525 kcal |
| Fat | 35 g |
| Saturated fat | 20 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 57.5 g |
| Sugars | 50 g |
| Fiber | 5 g |
| Protein | 5 g |
| Salt | 0.19 g |
| Sodium | 75 mg |
| Calcium | 150 mg |
| Iron | 1.8 mg |
| Vitamin A | 75 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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