Ingredients
cane sugar 56.3% , cream 21.9% , milk 10.9% , breakfast grade cocoa 5.5% , cocoa paste 2.7% , butter 1.4% , glucose syrup 0.7% , E407 0.7%
Nutrition · per 100 g
| Energy | 361 kcal |
| Fat | 22.2 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 42 mg |
| Carbs | 47.2 g |
| Sugars | 38.9 g |
| Fiber | 2.8 g |
| Protein | 2.8 g |
| Salt | 0.17 g |
| Sodium | 69 mg |
| Calcium | 47 mg |
| Iron | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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