Ingredients
corn syrup 53.3% , sugar 16.3% , fortified wheat flour 15.2% , water 7.6% , Modified starch 3.8% , palm oil 1.9% , artificial flavouring 1.0% , E330 0.5% , salt 0.2% , E422 0.1% , soya lecithin 0.1% , E202 0.0% , SOY mono- and DIGLYCERIDES 0.0% , E296 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 3.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 77.5 g |
| Sugars | 32.5 g |
| Fiber | 0 g |
| Protein | 2.5 g |
| Salt | 0.88 g |
| Sodium | 350 mg |
| Calcium | 0 mg |
| Iron | 0.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.