Lunds & byerlys, organic ground quinoa
0072431043857
Ingredients
quinoa 58.3% , TO PREPARE 20.8% , drain and rinse several times 10.4% , add 1 cup quinoa to 2 cups boiling water 5.2% , return to boil 2.6% , lower heat and simmer until water is absorbed 2.6%
Nutrition · per 100 g
| Energy | 381 kcal |
| Fat | 6 g |
| Saturated fat | 0.48 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 0 g |
| Fiber | 7.1 g |
| Protein | 14.3 g |
| Salt | 0.06 g |
| Sodium | 24 mg |
| Calcium | 71 mg |
| Iron | 9.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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