Nutrition · per 100 g

Energy	259 kcal
Fat	4.7 g
Saturated fat	2.4 g
Carbs	44.7 g
Sugars	7 g
Added sugars	4.7 g
Fiber	2.4 g
Protein	7 g
Salt	1.2 g
Sodium	494 mg
Potassium	0 mg
Calcium	179 mg
Iron	6.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.