Nutrition · per 100 g

Energy	368 kcal
Fat	19.3 g
Saturated fat	4.4 g
Cholesterol	61.4 mg
Carbs	47.4 g
Sugars	31.6 g
Added sugars	29.8 g
Fiber	0 g
Protein	3.5 g
Salt	0.66 g
Sodium	263 mg
Potassium	35.1 mg
Calcium	35.1 mg
Iron	1.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.