Ingredients
water 53.1% , tomato 23.4% , cider vinegar 11.7% , dijon mustard 5.9% , white distilled vinegar 2.9% , vegetable fiber 1.5% , salt 0.7% , onion 0.4% , garlic 0.2% , worcestershire sauce 0.1% , E415 0.0% , natural flavouring 0.0% , cayenne pepper 0.0% , red cabbage coloring 0.0% , E955 0.0% , potassium sorbate sucralose 0.0%
Nutrition · per 100 g
| Energy | 16 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0.3 g |
| Protein | 0 g |
| Salt | 1.8 g |
| Sodium | 700 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.