Ingredients
wheat flour 52.3% , corn syrup 23.9% , sugar 11.9% , water 6.0% , brown sugar 3.0% , vegetable oil 1.5% , pecan nut 0.7% , egg 0.4% , contains 2% and less of the following 0.2% , water 0.1% , salt 0.0% , E471 0.0% , artificial flavouring 0.0% , colored with annatto extract 0.0% , calcium disodium edta added as a preservative 0.0% , retinyl palmitate 0.0% , salt 0.0% , natural and artificial flavouring 0.0% , Preservative 0.0% , skimmed milk 0.0% , soya flour 0.0% , coconut 0.0%
Nutrition · per 100 g
| Energy | 412 kcal |
| Fat | 16.5 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 64.7 g |
| Sugars | 40 g |
| Fiber | 1.2 g |
| Protein | 4.7 g |
| Salt | 0.73 g |
| Sodium | 294 mg |
| Calcium | 0 mg |
| Iron | 1.7 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.