Pumpkin pie with original glazed doughnuts, glazed pumpkin pie original
Ingredients
flour 51.0% , high fructose corn syrup 24.5% , water 12.3% , palm oil 6.1% , fractionated palm oil 3.1% , sugar 1.5% , Modified starch 0.8% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.4% , fractionated palm oil 0.2% , E471 0.1% , E435 0.0% , pumpkin 0.0% , salt 0.0% , corn starch 0.0% , pumpkin 0.0% , sweet potato 0.0% , E281 0.0% , lemon juice from concentrate 0.0% , dextrose 0.0% , barley malt flour 0.0% , wheat flour 0.0% , E415 0.0% , E170i 0.0% , E330 0.0% , E171 0.0% , spice 0.0% , E406 0.0% , E575 0.0% , E500i 0.0% , sodium steroyl lactylate 0.0% , corn syrup 0.0% , E433 0.0% , E422 0.0% , NATURAL and ARTIACIAL FLAVORS 0.0% , E401 0.0% , E202 0.0% , corn syrup solids 0.0% , E102 0.0% , E110 0.0% , maltodextrin 0.0% , wheat starch 0.0% , ANNATTO EXTRACT COLOR 0.0% , E471 0.0% , E491 0.0% , soya oil 0.0% , sodium acid pyrophosphate preservative 0.0% , E129 0.0% , E150a 0.0% , tetra sodium pyrophosphate 0.0% , E133 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 363 kcal |
| Fat | 15.9 g |
| Saturated fat | 8.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.1 g |
| Sugars | 27.4 g |
| Fiber | 0.9 g |
| Protein | 2.6 g |
| Salt | 0.82 g |
| Sodium | 327 mg |
| Potassium | 45 mg |
| Calcium | 26 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.