Nutrition · per 100 g

Energy	8.8 kcal
Fat	29.8 g
Saturated fat	12.3 g
Carbs	43.9 g
Sugars	26.3 g
Fiber	0 g
Protein	3.5 g
Salt	1.1 g
Sodium	421.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.